| 1 | Author | H. Arald, A. B. Linke | Requires cookie* |
| Title | Growth Inhibition of Glucose-Grown Cariogenic and Other Streptococci by Saccharin in vitro  | ||
| Abstract | Sodium saccharin in concentrations from 0.02 to 20.00 m g/m l inhibits the in vitro growth of glucose-grown cariogenic and other streptococci, and suppresses, esp. at the higher concentration range, the ferm entative acid production of these m icroorganism s to acid levels much lower than the critical pH of 5.5. These observations indicate a possible caries antagonism by saccharin. | ||
| Reference | (Z. Naturforsch. 32c, 839 [1977]; received May 9 1977) | ||
| Published | 1977 | ||
| Keywords | Streptococcus m utans, Saccharin, Caries, Sweeteners, Streptococci | ||
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