| | 1 | Author
| Wolfgang Barz, Rita Schlepphorst, Peter Wilhelm, Westfalen, Karl Kratzl, Erich Tengler | Requires cookie* | | | Title
| Metabolism of Benzoic Acids and Phenols in Cell Suspension Cultures of Soybean and Mung Bean  | | | | Abstract
| Uptake of benzoic and salicylic acid by soybean cell suspension cultures is diffusion-mediated and exclusively leads to glucose-esters. — Veratric acid is para-demethylated to vanillic acid which is conjugated to a monoglucoside. — Nitrobenzoic acids are scarcely taken up by cell cultures with glucose-esters as sole products. — Ring-labelled derivatives of vanillylalcohol and creosol are mainly polymerized to insoluble structures, ring cleavage reactions could not be observed. | | | |
Reference
| Z. Naturforsch. 33c, 363 (1978); received April 12 1978 | | | |
Published
| 1978 | | | |
Keywords
| Benzoic Acids, Phenols, Ring Fission, Peroxidases, Polymerisation, Plant Cell Suspension Cultures | | | |
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| default:Reihe_C/33/ZNC-1978-33c-0363.pdf | | | | Identifier
| ZNC-1978-33c-0363 | | | | Volume
| 33 | |
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